Rovensa has agreed to acquire Oro Agri, a leading provider of environmentally friendly biocontrol solutions with international reach, from the Omnia Group.
This year, the slogan for World Food Day is “Grow, Nourish, Sustain. Together”, and it is joined by the hashtag #FoodHeroes which seeks to put the spotlight on producers around the world who provide food to all the planet’s population and who, during the COVID-19 crisis, have proved to be true heroes the world over.
On 15 October, the International Day of Rural Women, it is worth remembering the global figures for this group. According to the UN, it represents a third of the world’s population. According to the FAO, it constitutes 40% of the workforce in developing countries, 20% in Latin America and over 50% in Africa and Asia.
Tradecorp has appointed Rémi Lacaille as the new Director for Tradecorp France. His main focus will be on accelerating the development of Tradecorp in France, and on adapting the company’s strategy to changes in the market.
Jose Nolasco, Strategy and Innovation Director at Tradecorp, will delve into a new concept in abiotic stress management through the use of precision biostimulation at the New Ag International Africa virtual conference. The congress will take place from 28th September to 1st of October.
The Humic Acid market remains one of the most challenging, confusing, and least understood aspects of the global agricultural input market. Tradecorp analysed the industry in detail and highlights the 7 major challenges for the humic acid industry on this article.
Regardless of the type of soil degradation, growers tend to experience the same result: an increased risk of reduced yield and reduced quality.
Since 2018 the Phosphite Biostimulant Stewardship Group (PBSG) has aimed to ensure the continued responsible use of Phosphites for Biostimulation of Plants, particularly in the context of the new EU fertilising regulations (Regulation (EU) 2019/1009).
Between 25 – 35% of worldwide agricultural lands are affected by salinity and sodicity which are two of the most difficult abiotic stresses to manage.
Salinity and sodicity could be affecting your crops without you even knowing! Between 25 – 35% of worldwide agricultural lands are affected by these two abiotic stresses, which are also probably the two most difficult to manage.
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