healthy food Archives - Tradecorp International

Five reasons to eat pulses

Pulses have been a staple in the human diet for centuries. Today, their importance goes beyond diet, as they contribute to creating sustainable food systems and bring us closer to the goal of zero hunger.

biodiversity, efficient water use, FAO, healthy food, soil, sustainable food, sustainable use of natural resources Read More

Yes to the consumption of local, seasonal produce, and yes to a varied diet including products from all over the world

26 Jan Corporate news

We all like to see a well-stocked supermarket full of different products from around the globe, which can be purchased all year round.

Environment, FAO, healthy food, nutrition, sustainability, sustainable use of natural resources Read More

What do organic consumers have in common?

10 Dec Corporate news

Consumers of organic products are not as similar as it would initially seem. Dozens of studies have identified highly diverse profiles, though they do have underlying common values.

healthy food, Organic Agriculture, organic consumer, Organic Farming, organic food, sustainability, sustainable agriculture Read More

Good nutrition can break the vicious cycle of poverty and malnutrition in a single generation, according to UNICEF

20 Nov Corporate news

World Children’s Day is celebrated every year on 20 November to mark the anniversary of the publication of the Universal Declaration of the Rights of the Child in 1959 and the adoption of the Convention on the Rights of the Child in 1989.

healthy food, human health, human rights, nutrition Read More

World Diabetes Day: a day to reflect on healthy eating

13 Nov Corporate news

One in ten people worldwide have some form of diabetes: Type 1, Type 2 or gestational diabetes, according to the International Diabetes Federation (IDF).

healthy food, human health, nutrition, WHO, World Diabetes Day Read More

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healthy food

Five reasons to eat pulses

Yes to the consumption of local, seasonal produce, and yes to a varied diet including products from all over the world

What do organic consumers have in common?

Good nutrition can break the vicious cycle of poverty and malnutrition in a single generation, according to UNICEF

World Diabetes Day: a day to reflect on healthy eating

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